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    COOK The Grand Vegetable Lasagne - Serves 8

    Availability: In stock


    Typical ValuesPer 100gPer Portion
    Energy (kJ) 684 2,223
    Energy (cal) 164 533
    Protein (g) 5.6 18.2
    Carbohydrate (g) 11.4 37.1
    of which: sugars (g) 4.1 13.3
    Fat (g) 10.4 33.8
    of which are saturates (g) 5.8 18.9
    Fibre (g) 1.2 3.9
    Sodium (g) 0.29 0.94
    Salt (g) 0.725 2.35



    Semi Skimmed Milk, Chopped Tomatoes (11%) (Tomato Juice, Acidity Regulator: Citric Acid), Cheddar Cheese [Milk]Egg Lasagne Sheets (7%) (Durum Wheat Semolina, Free Range Egg), Cup Mushrooms (7%), Courgettes (5%), Mascarpone (5%) [Milk] (Acidity Regulator: Citric Acid), Crème Fraiche [Milk] (5%), Red Peppers (5%), Spinach (4%), Carrots, Onions, Wheat Flour (Calcium Carbonate, Iron, Nicotinamide, Thiamine Hydrochloride), Celery, Salted Butter [Milk], Tomato Puree (2%), Rapeseed Oil, Mediterranean Vegetable Stock (Partially Reconstituted Vegetables (Onion, Red Bell Pepper, Artichoke, Celeriac, Potato), Tomato Puree, Salt, Sugar, Maltodextrin, Sun-Dried Tomato Paste (Sunflower Oil, Salt, Natural Flavouring, White Wine Vinegar, Black Pepper), Olive Oil, Natural Flavouring), Sugar, Basil, Salt, Water, Garlic, Parsley, White Pepper, Thyme, Sage.



    Gluten, Milk, Eggs, Soya, Celery

    This product has been made in a kitchen that uses nut ingredients

    Products specifications
    Unit Price
    £57.75 per KG

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