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    COOK Veggie Bolognese - Serves 2

    Availability: In stock


    Typical ValuesPer 100gPer Portion
    Energy (kJ) 394 1,537
    Energy (cal) 94 367
    Protein (g) 5.9 23
    Carbohydrate (g) 11.7 45.6
    of which: sugars (g) 2.6 10.1
    Fat (g) 2.2 8.6
    of which are saturates (g) 0.5 2
    Fibre (g) 1.8 7
    Sodium (g) 0.12 0.45
    Salt (g) 0.3 1.125



    Wholewheat Spaghetti (32%) (Durum Whole Wheat Semolina), Chopped Tomatoes (16%), Quorn Mince (11%) (Mycoprotein, Rehydrated Free Range Egg White, Natural Caramelised Sugar, Firming Agents: Calcium Chloride, Calcium Acetate; Gluten Free Roasted Barley Malt Extract), Water, Red Wine (7%) (Preservative: Potassium Metabisulphite), Onions, Tomato Puree (4%), Carrots, Celery, Regato Cheese (2%) [Milk], Rapeseed Oil, Basil, Garlic, Light Vegetable Stock (Partially Reconstituted Vegetables (Onion, Potato, Leek, Celery), Salt, Maltodextrin, Sunflower Oil, Yeast Extract, Concentrated Carrot Juice, Natural Flavouring (Contains Celery)), Porcini Mushroom Stock (Mushroom Juice Concentrate, Yeast Extract, Mushroom Powder (Including Porcini), Water, Salt, Sunflower Oil), Plain Flour (Wheat Flour, Calcium Carbonate, Iron, Nicotin, Thiamin), Demerara Sugar, Salt, Oregano, White Pepper.



    Gluten, Milk, Eggs, Soya, Celery, Mustard, Sulphites

    This product has been made in a kitchen that uses nut ingredients

    Products specifications
    Unit Price
    £10.71 per KG

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