Ingredients
|
Caramel (47%) (Sugar, Skimmed Milk, Palm Oil, Glucose Syrup, Invert Sugar Syrup, Water, Emulsifier (Lecithins - Soya), Lactose (Milk), Gelling Agent (Pectin), Acidity Regulator (Sodium Potassium Tartrate, Sodium Tripolyphosphate), Maltodextrin) Milk Chocolate (15%) (Sugar, Cocoa Butter, Cocoa Mass, Skimmed Milk Powder, Milk Fat, Lactose (Milk), Emulsifier (Lecithins - Soya)) Palm Oil Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin) Wholemeal Wheat Flour Sugar Palm Kernel Oil Oat Flour Coconut Oil Partially Inverted Refiners Syrup Raising Agents (Sodium Carbonates, Ammonium Carbonates) Salt Rapeseed
|