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Ingredients
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Tomatoes (28%)
Cooked Linguine Pasta (27%) (Water, Durum Wheat Semolina)
Vegan Meatballs (21%) (Water, Seitan (Water, Wheat Protein, Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Onion, Salt), Mushrooms, Parsnip, Pea Flour, Vegetable Suet (Palm Oil, Rice Flour), Onion, Stabiliser (Methyl Cellulose), Flavouring, Rice Flour, Pea Fibre, Maize Flour, Pea Starch, Parsley, Salt, Yeast Extract, Porcini Mushroom Powder, Thyme, Black Pepper, Maize Starch, Colour (Caramel), Preservative (Sodium Metabisulphite), Mace, Dextrose)
Water
SunBlush® Tomatoes (4%)
Coconut Based Alternative to Mozzarella (3%) (Water, Coconut Oil, Modified Potato Starch, Oat Fibre, Salt, Acidity Regulators (Lactic Acid, Sodium Lactate), Thickeners (Carrageenan, Guar Gum), Maize Starch, Modified Maize Starch, Tricalcium Citrate, Flavouring, Colour (Carotenes))
Tomato Paste
Red Wine
Rapeseed Oil
Demerara Sugar
Cornflour
Garlic Purée
Sun-dried Tomato Purée (Rehydrated Sun Dried Tomatoes, Sunflower Oil, White Wine Vinegar, Sugar, Salt, Rosemary, Garlic Extract, Basil Extract, Black Pepper)
Basil Purée Oil (Basil, Sunflower Oil, Salt)
Salt
Oregano
Black Pepper
Dried Red Chillies
Parsley
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